Today when i opened the fridge for my coffee, i smelled durians.
yesterday was the third consecutive day that my mom brought home durians!
From Wikipedia (Source):
Nutritional and medicinal
| Nutritional value per 100 g (3.5 oz) | |
|---|---|
| Energy | 615 kJ (147 kcal) |
| Carbohydrates | 27.09 g |
| Dietary fiber | 3.8 g |
| Fat | 5.33 g |
| Protein | 1.47 g |
| Water | 65g |
| Vitamin C | 19.7 mg (33%) |
| Potassium | 436 mg (9%) |
| Edible parts only, raw or frozen. Refuse: 68% (Shell and seeds) Source: USDA Nutrient database[41] Percentages are relative to US recommendations for adults. | |
It is recommended as a good source of raw fats by several raw food advocates, while others classify it as a high-glycemic or high-fat food, recommending to minimise its consumption.
Personally I think because of the nutrients such as potassium and the serotonergic amino acid tryptophan, it is a good supplement! But I do not recommend eating it daily (such as what my mum is doing now).
Anyways, it is filling and I had it for breakfast today again :)
*Lynspirations
The durian's smell is its outstanding feature - it is pungent, a bit like a clogged drain or rotten eggs.Financial Express
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thQnk :)